SCUDO was born from the partnership of Sigma and Spiromatic, leaders in their respective markets in pre-food processing.
Watch the co-founders’ interview:
together we DOugh it better!
The history and combined expertise of the two partner companies mean that SCUDO can count on more than
100 years of experience.
SIGMA
is the leader manufacturer of kneading machines and planetary mixers for bakery, pastry and pizza, both in the artisan and industrial sectors. Sigma has been sharing with clients its expertise in the art of mixing, delivering the greatest cutting-edge solutions for dough-mixing since 1974.
SPIROMATIC
is an international reference in pre food processing and has been developing customized and sustainable turnkey solutions for automated storage, conveying, weighing and dosing solid and liquid raw materials and ingredients in the food industry since 1963.
The result of this partnership is a company that offers and guarantees
Specialized and CUstomized
DOugh-mixing solutions.
VALUES
At work every day, we get our inspiration from the strong cultural identity derived from our company values.
Innovation
SCUDO is oriented to the future.
Essentiality
the design and creation of efficient mixing solutions.
Responsibility
CORPORATE:
the desire to offer our end consumer increasingly safe products.
PERSONAL:
everyone is responsible for his/her own behaviour and results.
ENVIRONMENTAL:
the protection and conservation of natural resources are a priority.
The SCUDO team puts these values into practice every day in every project.
The result?
Impeccable service for our customers.
MANAGEMENT
Meet the People.
Stefano Salvadori
President
Dirk Dhont
Director
Ann Dhont
Director
Ludo Dejaeghere
Director
Andrea Gnocchi
R&D Manager